The Best Chocolate Cupcakes Ever! - cooking recipe

Ingredients
    3/4 cup all-purpose flour
    3/4 cup white sugar
    3 tablespoons cocoa powder, or more to taste
    1/2 teaspoon baking powder
    3 tablespoons margarine, softened
    3 tablespoons water
    1/2 egg
    3 1/2 teaspoons vanilla extract
    6 milk chocolate candy kisses (such as Hershey's Kisses(R))
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Grease 6 muffin cups or line with paper liners.
    Mix flour, sugar, cocoa powder, and baking powder together in a bowl.
    Stir margarine, water, egg, and vanilla extract together. Beat margarine mixture into flour mixture. Fill each muffin cup halfway with batter; press candy kiss into the center of each half-filled muffin cup.
    Bake in the preheated oven until a toothpick inserted in the center of each muffin comes out clean, 20 to 25 minutes.

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