Curried Winter Squash - cooking recipe

Ingredients

3 cups cooked, mashed winter squash
1 1/2 tablespoons curry powder
2 tablespoons butter or trans fat-free margarine
2 tablespoons maple syrup
1/2 teaspoon salt, or to taste
1/4 teaspoon cayenne pepper, or to taste
3 tablespoons sweetened coconut flakes, toasted (optional)

Preparation

In a medium bowl, combine first six ingredients. Microwave on high until heated through, about 5 minutes. Sprinkle on coconut, if desired. Serve.