Red Cabbage And Chickpea Salad - cooking recipe

Ingredients

1 (16 ounce) can chickpeas, rinsed and drained
1 cup chopped red cabbage
1/2 cup chopped tomato
1 tablespoon chopped onion
salt and pepper to taste
2 tablespoons tahini salad dressing

Preparation

Combine chickpeas, red cabbage, tomato, and onion in a bowl. Season with salt and pepper. Toss with salad dressing until ingredients are evenly coated.