Chunky Guacamole From Red Gold® - cooking recipe

Ingredients

2 avocados, pitted and peeled
2 tablespoons fresh lime juice
1 (15.5 ounce) can RED GOLD(R) Petite Diced Tomatoes with Lime Juice & Cilantro
Salt and black pepper to taste

Preparation

In a medium bowl mash the avocados with a fork until chunky. Stir in remaining ingredients until well blended. Serve at room temperature.
Garnish with chopped fresh cilantro