Hint-Of-Cinnamon Vegetarian Stuffing - cooking recipe

Ingredients

1/2 cup vegan margarine
1 cup shredded carrot
1 cup chopped celery
1 medium onion, chopped
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/8 teaspoon ground black pepper
8 cups seasoned bread cubes
2 cups chopped apple
1/2 cup chopped walnuts
1/2 cup vegetable broth, or more as needed

Preparation

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Melt margarine in a skillet over medium heat. Add carrot, celery, and onion; cook until onions are tender and translucent, about 5 minutes. Add salt, cinnamon, and pepper. Remove vegetable mixture from heat.
Combine bread cubes, apples, and walnuts in a large bowl. Add vegetable mixture and drizzle with vegetable broth until evenly moist.
Bake in the preheated oven until golden brown on top, about 30 minutes.