Vegan Smoothie Bowl With Carrot And Banana - cooking recipe

Ingredients

2 pitted Medjool dates
1 frozen banana, chopped
1 cup coarsely chopped carrot
1/2 cup unsweetened vanilla-flavored almond milk, or more to taste
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
Topping:
2 tablespoons flaked coconut
1 tablespoon goji berries

Preparation

Place dates in a small bowl and cover with cold water; let soak, about 5 minutes. Drain and chop.
Place chopped dates, banana, carrot, almond milk, cinnamon, and ginger in a blender; puree until smoothie is thick and smooth. Pour into a serving bowl.
Top smoothie bowl with flaked coconut and goji berries.