Million Dollar Pie I - cooking recipe

Ingredients

1 (14 ounce) can sweetened condensed milk
1/2 cup lemon juice
1 (12 ounce) container frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained
1 (11 ounce) can mandarin oranges, drained
1 (21 ounce) can cherry pie filling
2 (9 inch) graham cracker crust

Preparation

In a medium bowl, combine condensed milk and lemon juice. Fold in whipped topping.
In a separate bowl, mix together pineapple, oranges and cherry pie filling. Gently fold mixture into condensed milk mixture.
Pour entire mixture into pie crusts. Cover and refrigerate overnight.