Orange Date Frosting - cooking recipe

Ingredients
    1/3 cup butter, softened
    2/3 cup sweetened condensed milk
    3 tablespoons orange juice concentrate
    1/2 teaspoon orange zest
    3 1/2 cups confectioners' sugar
    3/4 cup pitted dates
Preparation
    In a medium bowl, cream together the butter, condensed milk, orange juice concentrate and orange zest, until smooth. Gradually beat in the confectioners sugar until a spreadable consistency is reached.
    Frost cake and decorate with dates.

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