Orange Date Frosting - cooking recipe
Ingredients
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1/3 cup butter, softened
2/3 cup sweetened condensed milk
3 tablespoons orange juice concentrate
1/2 teaspoon orange zest
3 1/2 cups confectioners' sugar
3/4 cup pitted dates
Preparation
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In a medium bowl, cream together the butter, condensed milk, orange juice concentrate and orange zest, until smooth. Gradually beat in the confectioners sugar until a spreadable consistency is reached.
Frost cake and decorate with dates.
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