Buffalo Chicken Dip From Mccormick® - cooking recipe

Ingredients

1 (1.6 oz) package McCormick(R) Buffalo Wings Seasoning Mix
1 (8 ounce) package cream cheese, softened
1 cup sour cream
1 cup shredded Cheddar cheese, divided
1 1/2 cups shredded or chopped cooked chicken
1/2 cup crumbled blue cheese (optional)

Preparation

Preheat oven to 350 degrees F. Mix cream cheese, sour cream, 1/2 cup of the Cheddar cheese and Seasoning Mix in medium bowl until well blended. Stir in chicken.
Spoon into lightly greased pie plate. Top with remaining 1/2 cup Cheddar cheese.
Bake 20 minutes or until heated through. Sprinkle with blue cheese, if desired.