Fried Sweet Bananas - cooking recipe

Ingredients

3 firm bananas, halved lengthwise
1/2 cup white sugar
1 1/4 teaspoons ground cinnamon
3 tablespoons butter

Preparation

Cut each banana half into 3 or 4 pieces.
Mix sugar and cinnamon together in a shallow bowl.
Melt butter in a skillet over medium-low heat; add banana slices and cook until golden brown, 5 to 10 minutes. Transfer banana slices to a paper towel-lined plate. Coat banana slices, 1 at a time, with cinnamon-sugar.