Blackberry Pomegranate Quinoa Parfait - cooking recipe
Ingredients
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1/2 cup Santa Cruz Organic(R) Blackberry Pomegranate Fruit Spread
1 tablespoon truRoots(R) Organic Chia Seeds
1 (6 ounce) container fresh blackberries
1 (6 ounce) container fresh raspberries
1 cup cooked truRoots(R) Accents(R) Organic Sprouted Quinoa Trio
1 1/3 cups vanilla Greek yogurt
1/2 teaspoon grated fresh lemon peel
4 lemon slices, for garnish
Preparation
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Combine fruit spread and chia seeds in medium bowl. Stir in berries and quinoa. Combine yogurt and lemon peel in small bowl.
Divide half of quinoa mixture evenly into 4 parfait glasses. Reserve 2 tablespoons yogurt for garnish. Top quinoa mixture with 1/3 cup yogurt. Divide and spoon remaining quinoa mixture over yogurt. Top with dollop of yogurt and lemon slice. Chill.
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