Lunchbox Broccoli And Ham Salad - cooking recipe

Ingredients

1 pouch Barilla(R) Ready Pasta Cut Macaroni
2 tablespoons extra-virgin olive oil
Salt and pepper to taste
1 lemon, juiced
1 1/2 cups cherry tomatoes, halved
1 1/2 cups broccoli florets, cut into small pieces
1/2 cup sharp Cheddar cheese, shredded
1 cup cooked ham, julienned
2 hard-boiled eggs, chopped

Preparation

Tear corner of Ready Pasta pouch to vent. Heat in the microwave for one minute; place on a plate and let cool down.
Mix olive oil with salt, pepper, and lemon juice and divide into plastic to-go containers.
Add equal amounts of remaining ingredients to each container, including tomatoes, broccoli, cheddar cheese, ham, eggs, and pasta. Mix together with olive oil-lemon juice mixture and enjoy!