Quickie Kajmak - cooking recipe

Ingredients

1 cup feta cheese
2 cups sour cream
2 cups cream cheese, softened

Preparation

Press feta cheese through a sieve until most of liquid has drained. Beat drained feta cheese, sour cream, and cream cheese in a bowl until smooth. Refrigerate until flavors blend, at least 30 minutes. Bring to room temperature before serving.