Best Ever Meat Loaf - cooking recipe

Ingredients
    2 eggs
    2/3 cup milk
    2 teaspoons salt
    1/4 teaspoon ground black pepper
    3 slices bread, crumbled
    1 1/2 pounds ground beef
    1 onion, chopped
    1 cup shredded Cheddar cheese
    1/2 cup shredded carrot
    1/4 cup brown sugar
    1/4 cup ketchup
    1 tablespoon prepared yellow mustard
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Whisk eggs, milk, salt, and ground black pepper in a large bowl. Add crumbled bread and stir until dissolved. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. Combine brown sugar, ketchup, and mustard in a small bowl; spread over meat mixture.
    Bake in the preheated oven until no longer pink in the center, 1 to 1 1/4 hours. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

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