Brandied Candied Walnuts - cooking recipe

Ingredients
    2 cups granulated sugar
    1 pound walnut halves
    1/4 cup brandy
    1 teaspoon vanilla extract
    2 teaspoons ground cinnamon
    3 fluid ounces orange juice
Preparation
    Preheat oven to 350 degrees F.
    In a bowl, toss 1 cup of sugar with remaining ingredients and mix well.
    Pour mixture on to a cookie sheet, spread evenly, and bake for 20 minutes.
    Remove from oven and sprinkle remaining 1 cup of sugar over the top and mix. Allow walnuts to cool before serving.

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