Opal'S Cherry Delight - cooking recipe

Ingredients

20 graham crackers, finely crushed
1/2 cup confectioners' sugar
1/4 cup butter, melted
1 (8 ounce) package cream cheese, at room temperature
1 (8 ounce) container whipped topping (such as Cool Whip(R))
1 cup confectioners' sugar
1 (12 ounce) can cherry pie filling

Preparation

Mix graham cracker crumbs, 1/2 cup confectioners' sugar, and butter together in a bowl; press into a 9x9-inch pan.
Whisk cream cheese, whipped topping, and 1 cup confectioners' sugar together in a bowl until smooth; spread over graham cracker crust. Pour cherry pie filling over cream cheese mixture layer. Refrigerate until firm, at least 1 hour.