The Perfect Buffalo Wing Sauce - cooking recipe

Ingredients

1 (12 fluid ounce) can or bottle hot pepper sauce (such as Frank's RedHot(R))
1/4 cup unsalted butter
1 tablespoon apple cider vinegar
1 teaspoon white sugar

Preparation

Combine hot sauce, butter, vinegar, and sugar in a saucepan; bring to a slow boil and cook until smooth, about 5 minutes.