Holiday Red Punch - cooking recipe

Ingredients

4 cups apple juice
1 (46 fluid ounce) can fruit punch
1 (6 ounce) can frozen lemonade concentrate, thawed
1 (6 ounce) can frozen pink lemonade concentrate, thawed
18 fluid ounces water
1 tablespoon red food coloring

Preparation

In a large punch bowl combine apple juice, fruit punch, lemonade concentrate, pink lemonade concentrate, water and food coloring. Mix well.