Cocktail Sauce For Shrimp - cooking recipe
Ingredients
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16 ounces chile sauce
6 tablespoons prepared horseradish
1/4 cup white sugar
1 lemon, juiced
3 drops hot sauce
Preparation
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In a small bowl, blend the chili sauce, horseradish, sugar, lemon juice, and hot sauce. Serve immediately or chill before serving.
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