Cocktail Sauce For Shrimp - cooking recipe

Ingredients
    16 ounces chile sauce
    6 tablespoons prepared horseradish
    1/4 cup white sugar
    1 lemon, juiced
    3 drops hot sauce
Preparation
    In a small bowl, blend the chili sauce, horseradish, sugar, lemon juice, and hot sauce. Serve immediately or chill before serving.

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