Mom'S Cucumbers - cooking recipe

Ingredients
    3 large cucumbers
    1 teaspoon salt
    1/4 cup white sugar
    1/8 cup water
    1/4 cup distilled white vinegar
    1/2 teaspoon celery seed
    1/4 cup chopped onion
Preparation
    Peel the cucumbers and slice wafer thin. Sprinkle with salt. Let stand 30 minutes, then squeeze cucumbers to release moisture.
    In a medium size bowl mix sugar, water, vinegar, celery seed, and onion. Add cucumbers to mixture. Mix well. Refrigerate 1 hour.

Leave a comment