Butter Cream Punch - cooking recipe

Ingredients

4 cups vanilla ice cream
2 cups milk
2 fluid ounces Irish cream liqueur
2 fluid ounces coffee-flavored liqueur (such as Kahlua(R))
2 fluid ounces amaretto liqueur
1/2 cup whipped cream, or to taste (optional)

Preparation

Blend vanilla ice cream, milk, Irish cream liqueur, coffee-flavored liqueur, and amaretto liqueur in a blender until smooth; pour into a punch bowl and top with whipped cream.