Bacon, Egg, And Pimento Cheese Breakfast Sliders - cooking recipe

Ingredients

Pimento Cheese:
1 cup Cheddar cheese, shredded
1/2 cup mayonnaise
1 chipotle pepper, minced
1/4 cup diced roasted red pepper
1 teaspoon grated white onion
Salt and pepper, to taste
2 tablespoons butter
4 potato roll slider buns, sliced
8 slices Farmland(R) Thick Cut Bacon, cooked
4 eggs, cooked to your preference

Preparation

Pimento Cheese: Combine all ingredients but salt and pepper. Once combined, season with salt and pepper.
Sliders: Preheat the oven to 350 degrees F.
In cast iron skillet or heavy-bottomed pan, melt butter and toast slider rolls until golden brown.
Place spoonful of Pimento cheese on bottom half of each bun.
Top with bacon and eggs and top of bun, place back in pan, and put in oven briefly to warm cheese.