Minty Cucumber Raita - cooking recipe
Ingredients
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1 cup plain yogurt
2 cups diced cucumber
2 tablespoons chopped fresh cilantro
1 tablespoon chopped fresh mint
1/2 teaspoon ground cumin
salt and freshly ground black pepper to taste
Preparation
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In a bowl, stir the yogurt, cucumber, cilantro, mint, and cumin until the yogurt is smooth and creamy; season to taste with salt and black pepper. Cover and chill before serving.
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