Mocha Chocolate Chip Banana Muffins - cooking recipe

Ingredients
    1 cup margarine
    1 1/4 cups white sugar
    1 egg
    3 ripe bananas
    1 tablespoon instant coffee granules, dissolved in
    1 tablespoon water
    1 teaspoon vanilla extract
    2 1/4 cups all-purpose flour
    1/4 teaspoon salt
    1 teaspoon baking powder
    1 teaspoon baking soda
    1 cup semisweet chocolate chips
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Blend butter or margarine, sugar, egg, banana, dissolved coffee, and vanilla in food processor for 2 minutes. Add flour, salt, baking powder, and soda, and blend just until flour disappears. Add chocolate chips and mix in with wooden spoon. Spoon mixture into 15 to 18 paper-lined muffin cups.
    Bake for 25 minutes. Cool on wire racks.

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