Frying Pan Okra - cooking recipe

Ingredients
    1 tablespoon butter
    3 onions, sliced
    1 pound fresh okra, sliced in 1/8 inch pieces
    1 1/2 teaspoons ground turmeric
Preparation
    Melt butter in a medium saucepan over medium heat and saute onion until translucent. Stir in okra and turmeric. Reduce heat to low and cook 15 minutes, or until tender.

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