Green Beans With Herb Dressing - cooking recipe

Ingredients
    6 green onions, chopped
    1 clove garlic, minced
    1/3 cup olive oil
    3 tablespoons lemon juice
    1 teaspoon salt
    1 teaspoon white sugar
    1 teaspoon dry mustard
    1/4 teaspoon dried basil
    1/4 teaspoon dried oregano
    1/4 teaspoon dried marjoram
    1/4 teaspoon ground black pepper
    2 pounds fresh green beans, trimmed and snapped
Preparation
    In a medium bowl, mix green onions, garlic, olive oil, lemon juice, salt, white sugar, mustard, basil, oregano, marjoram and pepper.
    Place green beans in a steaming basket. Steam in a medium saucepan over boiling water 5 minutes, or to desired tenderness.
    Place green beans in a medium serving dish. Pour dressing mixture over the beans.

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