Italian Restaurant-Style Salad Dressing Ii - cooking recipe

Ingredients
    1/2 cup mayonnaise
    1/3 cup white wine vinegar
    1 teaspoon vegetable oil
    2 tablespoons corn syrup
    2 tablespoons grated Parmesan cheese
    2 tablespoons grated Romano cheese
    1 clove garlic, minced
    1/2 teaspoon Italian-style seasoning
    1/2 teaspoon dried parsley
    1 tablespoon lemon juice
Preparation
    In a blender, combine the mayonnaise, vinegar, oil, corn syrup, Parmesan cheese, Romano cheese, garlic, Italian seasoning, parsley and lemon juice. Blend until smooth. Cover and refrigerate until chilled.

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