Yogurt Crunch Parfaits From Dole® - cooking recipe

Ingredients

1 cup granola or banana nut crunch cereal
1 (20 ounce) can DOLE(R) Pineapple Chunks, drained
1 (6 ounce) container strawberry yogurt or any flavor
1 (8 ounce) tub light thawed whipped topping

Preparation

Layer granola, pineapple chunks, yogurt and whipped topping in parfait or dessert glasses. Serve.