Rule Of 3 - Garlic Buffalo Wing Sauce - cooking recipe

Ingredients

3 tablespoons butter
3 tablespoons garlic powder
3 cups hot pepper sauce (such as Frank's RedHot(R))
3 tablespoons white vinegar

Preparation

Melt butter in a saucepan over low heat; stir in garlic powder until dissolved. Add hot sauce and vinegar to butter mixture; bring to a boil. Remove saucepan from heat.