Summertime Tropical Fruit Salad - cooking recipe

Ingredients

1 mango - peeled, seeded, and cubed
1 papaya - peeled, seeded and cubed
2 mandarin oranges, peeled and segmented
2 kiwis, peeled and sliced
1/2 fresh pineapple - peeled, cored and cubed
1 (8 ounce) package cream cheese, room temperature
1 (7 ounce) jar marshmallow fluff
1 tablespoon vanilla extract

Preparation

In a large bowl, gently toss together the mango, papaya, oranges, kiwis and pineapple.
In a medium bowl, blend cream cheese, marshmallow and vanilla extract on medium speed with an electric mixer until smooth and creamy. Topping can be poured over fruit or left in a separate bowl for dipping.