Chocolate Sauce - cooking recipe

Ingredients
    2/3 cup unsweetened cocoa
    1 2/3 cups white sugar
    1 1/4 cups water
    1 teaspoon vanilla extract
Preparation
    In a medium saucepan over medium heat, combine cocoa, sugar and water. Bring to a boil and let boil 1 minute. Remove from heat and stir in vanilla.

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