Chipotle Guacamole - cooking recipe

Ingredients

2 avocados, peeled, seeded and cubed
1 tablespoon fresh lime juice
2 tablespoons sour cream
1/4 cup salsa, or to taste
1/4 teaspoon adobo sauce from canned chilies, or to taste
salt and pepper to taste

Preparation

Mash together cubed avocado, lime juice, sour cream, salsa, and adobo sauce in a bowl until blended. Season with salt and pepper.