Holiday Leftovers Sandwich - cooking recipe

Ingredients

4 Ball Park(R) Hot Dog Buns
4 ounces cream cheese
1 tablespoon chopped fresh chives
1 tablespoon chopped fresh parsley
1 cup mixed salad greens
8 slices leftover roast turkey, warmed
4 tablespoons cranberry sauce, warmed

Preparation

Preheat oven to 425 degrees F and toast buns till golden brown.
Combine cream cheese, chives and parsley.
Spread 1 tablespoon of herbed cream cheese over toasted buns of each sandwich. Then layer with spring mix and sliced turkey.
Top with cranberry sauce.