Garlic Quinoa - cooking recipe

Ingredients
    1 tablespoon butter
    1 tablespoon minced garlic
    2 cups chicken broth
    1 cup quinoa
Preparation
    Melt butter in a saucepan over medium heat. Cook and stir garlic in melted butter until just browned, about 5 minutes.
    Pour chicken broth into the saucepan; add quinoa and stir. Bring the mixture to a boil, reduce heat to low, cover, and simmer until liquid is absorbed, about 15 minutes.
    Remove saucepan from heat and rest mixture 5 minutes before fluffing with a fork.

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