Spicy Soup - cooking recipe
Ingredients
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1 teaspoon unsalted butter
1/4 cup chopped celery
2 cloves garlic, chopped
1 tablespoon all-purpose flour
3 1/2 cups chicken broth
1 1/2 cups chopped broccoli
1 1/2 cups cauliflower, chopped
2 tablespoons peanut butter
1/4 teaspoon salt
1/4 teaspoon crushed red pepper flakes
2 green onions, chopped
1/4 cup heavy cream
Preparation
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Melt butter in a saucepan over medium heat; cook and stir celery and garlic until garlic is fragrant, about 5 minutes.
Stir in flour to make a roux; cook for 1 minute.
Stir in chicken broth, broccoli, cauliflower, peanut butter, salt, and red pepper flakes. Simmer for 15-20 minutes.
Mix in green onions and heavy cream just before serving.
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