Danny'S Homemade Fresh Ingredients Spaghetti Sauce - cooking recipe

Ingredients
    1 tablespoon olive oil
    1/2 pound ground beef
    1 teaspoon ground cumin
    1 1/2 tomatoes, chopped
    1/3 onion, chopped
    1/4 bell pepper, diced
    3 cloves garlic, minced
    1 1/2 tomatoes, quartered
    2/3 onion, chunked
    1/4 bell pepper
    1/3 cup water, or as needed
    1 tablespoon vinegar
    3 cloves garlic
    2 teaspoons Worcestershire sauce
    2 teaspoons dried basil
    2 teaspoons dried oregano
    2 teaspoons dried parsley
    2 teaspoons dried cilantro
    2 teaspoons paprika
    1 teaspoon soy sauce
    1 teaspoon hot sauce (such as Tabasco(R) Chipotle Pepper Sauce)
    1 teaspoon brown sugar
    salt to taste
Preparation
    Heat oil in a saucepan over medium heat. Add ground beef and cumin; cook and stir until meat is browned lightly, 5 to 10 minutes. Stir in chopped tomatoes, chopped onions, diced bell pepper, and minced garlic; cook and stir until meat is browned and vegetables are soft, 5 to 7 minutes.
    Combine quartered tomatoes, chunked onion, bell pepper, water, vinegar, garlic cloves, Worcestershire sauce, basil, oregano, parsley, cilantro, paprika, soy sauce, hot sauce, brown sugar, and salt in a blender; blend sauce to desired thickness. Add more water if a thinner sauce is desired.
    Pour sauce onto ground beef; cover and cook until the sauce reaches desired consistency, 15 to 20 minutes.

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