Danny'S Homemade Fresh Ingredients Spaghetti Sauce - cooking recipe
Ingredients
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1 tablespoon olive oil
1/2 pound ground beef
1 teaspoon ground cumin
1 1/2 tomatoes, chopped
1/3 onion, chopped
1/4 bell pepper, diced
3 cloves garlic, minced
1 1/2 tomatoes, quartered
2/3 onion, chunked
1/4 bell pepper
1/3 cup water, or as needed
1 tablespoon vinegar
3 cloves garlic
2 teaspoons Worcestershire sauce
2 teaspoons dried basil
2 teaspoons dried oregano
2 teaspoons dried parsley
2 teaspoons dried cilantro
2 teaspoons paprika
1 teaspoon soy sauce
1 teaspoon hot sauce (such as Tabasco(R) Chipotle Pepper Sauce)
1 teaspoon brown sugar
salt to taste
Preparation
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Heat oil in a saucepan over medium heat. Add ground beef and cumin; cook and stir until meat is browned lightly, 5 to 10 minutes. Stir in chopped tomatoes, chopped onions, diced bell pepper, and minced garlic; cook and stir until meat is browned and vegetables are soft, 5 to 7 minutes.
Combine quartered tomatoes, chunked onion, bell pepper, water, vinegar, garlic cloves, Worcestershire sauce, basil, oregano, parsley, cilantro, paprika, soy sauce, hot sauce, brown sugar, and salt in a blender; blend sauce to desired thickness. Add more water if a thinner sauce is desired.
Pour sauce onto ground beef; cover and cook until the sauce reaches desired consistency, 15 to 20 minutes.
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