Peanut Butter Breakfast Syrup - cooking recipe

Ingredients

1 cup skim milk
1 cup white sugar
1/2 cup natural peanut butter
1 teaspoon vanilla extract

Preparation

Stir milk, sugar, and peanut butter together in a saucepan over medium heat; bring to a boil while whisking constantly. Cook at a boil for 3 minutes, remove from heat, and stir vanilla extract into the syrup.