Ginger Chicken Salad Supreme - cooking recipe

Ingredients

2 cups cubed cooked chicken breast
3/4 cup seedless green grapes, halved
1/2 cup chopped celery
1/2 cup chopped pecans
1/4 cup minced fresh parsley
1/2 cup mayonnaise
1/4 cup sour cream
3/4 teaspoon freshly grated ginger
1/8 teaspoon ground white pepper

Preparation

Combine chicken, grapes, celery, pecans, and parsley in a bowl. Whisk mayonnaise, sour cream, ginger, and white pepper together in a separate bowl; gently stir into chicken mixture. Cover bowl with plastic wrap and refrigerate until chilled, 1 to 2 hours.