Ingredients
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2 fluid ounces light rum
3 fluid ounces sweet and sour mix
1/2 fluid ounce lime juice
1 tablespoon coconut flavored syrup
ice cubes, as needed
Preparation
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Pour the rum, sweet and sour mix, lime juice, and coconut syrup into the pitcher of a blender; drop in the ice cubes and blend to a slushy consistency. Pour into a glass to serve.
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