Shrimp Scampi Over Rice From Knorr® - cooking recipe
Ingredients
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2 tablespoons I Can't Believe It's Not Butter!(R) Spread, divided
1 pound uncooked large shrimp
2 cloves garlic, finely chopped
2 tablespoons lemon juice
1 (5.4 ounce) package Knorr(R) Rice SidesTM - Herb & Butter, prepared according to package directions
1 (10 ounce) package frozen cut green beans, prepared according to package directions
Preparation
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Season shrimp, if desired, with salt and pepper. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, 3 minutes or until shrimp turn pink.
Stir in garlic and cook 30 seconds. Remove skillet from heat and stir in lemon juice and remaining 1 tablespoon Spread until Spread is melted.
Stir into hot Knorr(R) Rice Sides(TM) - Herb & Butter with green beans.
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