Shrimp Scampi Over Rice From Knorr® - cooking recipe

Ingredients
    2 tablespoons I Can't Believe It's Not Butter!(R) Spread, divided
    1 pound uncooked large shrimp
    2 cloves garlic, finely chopped
    2 tablespoons lemon juice
    1 (5.4 ounce) package Knorr(R) Rice SidesTM - Herb & Butter, prepared according to package directions
    1 (10 ounce) package frozen cut green beans, prepared according to package directions
Preparation
    Season shrimp, if desired, with salt and pepper. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, 3 minutes or until shrimp turn pink.
    Stir in garlic and cook 30 seconds. Remove skillet from heat and stir in lemon juice and remaining 1 tablespoon Spread until Spread is melted.
    Stir into hot Knorr(R) Rice Sides(TM) - Herb & Butter with green beans.

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