Heinz® Classic Family Fajitas - cooking recipe

Ingredients

2 tablespoons vegetable oil
2 onions, sliced
2 sweet peppers, sliced
1/2 teaspoon salt
1/2 teaspoon pepper
1 pound ground turkey
2 cloves garlic, minced
2 teaspoons chili powder
1 1/2 cups Heinz(R) Chili Sauce, Chunky with Sweet Peppers
2 tablespoons Heinz Tomato Ketchup
2 (10 inch) flour tortillas
1 1/2 cups shredded old Cheddar cheese
2 cups shredded lettuce
2/3 cup low-fat sour cream

Preparation

Heat half the oil over medium-high heat. Add onions, peppers and half of the salt and pepper. Cook, stirring, for 5 minutes or until tender. Reserve.
Add remaining oil to pan. Crumble in turkey, add garlic, chili powder and remaining salt and pepper. Saute until brown, about 5 minutes. Stir in half the chili sauce and all of the ketchup. Bring to a simmer.
Serve meat and vegetable mixtures with tortillas and bowls of remaining chili sauce, cheese, lettuce and sour cream to make your own fajitas.