Fresh Tomato Salsa - cooking recipe

Ingredients
    3 tomatoes, chopped
    1/2 cup finely diced onion
    5 serrano chiles, finely chopped
    1/2 cup chopped fresh cilantro
    1 teaspoon salt
    2 teaspoons lime juice
Preparation
    In a medium bowl, stir together tomatoes, onion, chili peppers, cilantro, salt, and lime juice. Chill for one hour in the refrigerator before serving.

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