Zesty Chicken Orzo Casserole - cooking recipe
Ingredients
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1 (14.5 ounce) can chicken broth
1 (10 ounce) can diced tomatoes and green chile peppers, undrained
1 cup dried orzo
1 (22 ounce) package Tyson(R) Grilled & Ready(R) Frozen Southwestern Chicken Breast Strips, thawed and cut into bite-size pieces
1/2 cup shredded Cheddar cheese
Preparation
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Preheat oven to 350 degrees F. In a large saucepan combine broth, undrained tomatoes and orzo. Bring to boiling. Stir in Grilled & Ready(R) Southwestern Chicken Strips. Transfer mixture to a 2-quart baking dish.
Bake, covered, for 25 to 30 minutes or until pasta is tender. Uncover and sprinkle with cheese during last 5 minutes of baking. Let stand, covered, for 10 minutes before serving.
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