Chocolate Buzz Milkshake - cooking recipe

Ingredients
    1 cup milk
    5 cubes ice
    1 fluid ounce espresso coffee
    3/4 cup chocolate ice cream
    2 teaspoons instant hot chocolate mix
    2 tablespoons chocolate syrup
Preparation
    In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.

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