Creamy Snow Cream - cooking recipe

Ingredients

2 quarts milk
2 cups white sugar
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla extract
2 quarts clean fresh snow

Preparation

Whisk milk, sugar, sweetened condensed milk, and vanilla extract together in a large bowl. Add snow to milk mixture, about 1 cup at a time, until ice cream is thickened. Freeze for 2 hours.