Oatmeal Chia Hemp Chocolate Chip Vegan Bars - cooking recipe

Ingredients

1/3 cup boiling water
2 tablespoons ground flax seed
3 cups quick-cooking oats
1/4 cup chia seeds
2 tablespoons hemp seed hearts
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup agave nectar
1/3 cup melted coconut oil
1/2 cup semisweet chocolate chips

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Mix boiling water and flax seed meal together in a bowl; set aside to thicken.
Combine oats, chia seeds, hemp hearts, baking powder, baking soda, and salt together in a large bowl; stir in agave nectar, coconut oil, and flax mixture until well mixed. Fold chocolate chips into mixture; press into a 9x11-inch baking pan.
Bake in the preheated oven until cooked through, about 15 minutes. Cool to room temperature and slice into bars. Refrigerate before removing from pan.