Christmas Red And Green Salad - cooking recipe

Ingredients
    1 (15 ounce) can whole kernel corn, drained
    1 (15 ounce) can peas, drained
    1 (15 ounce) can kidney beans, drained
    1/2 cup minced red onion
    1/2 cup chopped celery
    1/2 cup sliced radishes
    1 cup creamy salad dressing
    2 tablespoons milk
Preparation
    Combine the corn, peas, beans, onions, celery and radish.
    Whisk together the salad dressing and milk or cream. Pour over salad, toss and refrigerate overnight.

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