Quick Apple Cobbler - cooking recipe

Ingredients

1/2 cup butter, melted
1 1/4 cups white sugar, divided
1 cup all-purpose flour
2 teaspoons baking powder
3/4 cup milk
1 (20 ounce) can sliced apples
1 teaspoon ground cinnamon
1/2 cup water

Preparation

Preheat oven to 350 degrees F (175 degrees C). Pour butter into 9-inch round baking pan.
Mix 1 cup sugar, flour, and baking powder together in a bowl. Stir in milk. Pour batter into the baking pan.
Arrange apples over the batter; sprinkle remaining 1/4 cup sugar and cinnamon on top. Pour in water.
Bake in the preheated oven until golden brown, about 45 minutes.