Roasted Raspberry Chipotle Grilled Cheese Sandwich On Sourdough - cooking recipe

Ingredients

4 tablespoons butter, softened
4 slices sourdough bread
8 Borden(R) Mild Cheddar Slices
4 tablespoons roasted raspberry chipotle sauce

Preparation

Place a skillet over medium heat.
Butter 4 slices of bread with a tablespoon of butter each. Place 2 slices butter side down onto skillet. Place 2 slices of cheese on each.
Spread 2 tablespoons of the roasted raspberry chipotle sauce onto each sandwich, and top each with 2 more slices of cheese.
Top each with remaining bread, butter side up. Grill until bottom is lightly browned; flip sandwiches over. Grill other side until browned and cheese has melted.