Hot Raspberry Spread - cooking recipe
Ingredients
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1 (8 ounce) jar raspberry preserves
1 (16 ounce) jar picante sauce
1 (8 ounce) package cream cheese, softened
Preparation
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In a medium bowl, mix together raspberry preserves and picante sauce.
Place cream cheese on a medium serving dish. Cover with raspberry preserves and picante sauce mixture.
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