Hot Raspberry Spread - cooking recipe

Ingredients
    1 (8 ounce) jar raspberry preserves
    1 (16 ounce) jar picante sauce
    1 (8 ounce) package cream cheese, softened
Preparation
    In a medium bowl, mix together raspberry preserves and picante sauce.
    Place cream cheese on a medium serving dish. Cover with raspberry preserves and picante sauce mixture.

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